FROM COUNTRYSIDE TO FISHMONGERS
Here every dish, including our bread, is the result of precise work that requires study, research, time and passion. From the fishmonger to the countryside, from the butcher's to the farm, from the market to the confectioner's: the food at Materia | Spazio Cucina is created for those who love allowing their curiosity and instinct to lead them.
In addition to the tasting menus and the à la carte menu for dinner, the restaurant also offers an Easy Lunch formula.
Your journey at Materia | Spazio Cucina is a perpetual walk spent recovering the island's recipes, the small producers, and the select ingredients you can find on the island of Sicily. The dishes change according to season and inspiration.Download
The wine cellar is animated by the desire to tell the story of vines and lives of families, the Sicilian area and more too.
The Materia | Spazio Cucina wine list starts with a few tastes here and there, while the menu takes shape, between trials and pairings.
It is a lively list, constantly evolving, with no set standards: an invitation to enjoy a glass, to take a risk, to try something new and to discover little, grand valuable stories. Travelling while sitting down, enjoying the experience